Chez Loma French Bistro - Coronado - California - Restaurant


 


 

 


 

 


 

 


 


 

Carolyn and Chef Sjostrand are proud to announce the March 2010 Chez Loma Winemakers Dinner Club!

On March 15, 2010, Chef Sjostrand will prepare a 3 course dinner.  Each course will be paired with a wine from the featured winemaker.  The ingredients in each course will include the featured winemaker's wines.

Our vision is to educate wine enthusiasts of all levels through one on one interaction with winemakers and to create a wine club that brings together people who share a passion for both the culinary arts and hand crafted wines.

We will be offering wines to our guests at case pricing.

The Chez Loma Family looks forward to your participation, and we thank you for being loyal customers and good friends.

Thank You,
Lars & Carolyn Sjostrand


 
 
 

The Vineyards of Hill Family Estate with Ryan Hill
For four generations, farming in California has been a way of life for our family. From apples, cherries and prunes in the early half of the century, to Doug Hill's success in cultivating some of Napa Valley most prestigious wine grapes, our family's life in Northern California agriculture is truly "deep rooted".

In 1984, Doug Hill planted his first vineyards in the Napa Valley; 13 acres in Carneros that would be named, Beau Terre Vineyard ("beautiful land"). Recognizing the exceptional nature of the soil, Chardonnay and Pinot Noir were initially planted and today continue to be produced for wineries including the esteemed, Mumm.

Over the last three decades, our Estate vineyards have expanded to a total of 11 unique vineyards, totaling over 250 acres.  Each with its own distinctive qualities, the one common element shared across our vineyards is our commitment to unfailing exploration and experimentation. From our mountain vineyards where we produce Cabernet Sauvignon, Merlot and Sangiovese for honored wineries like Silver Oak, Stags Leap and Duckhorn, to those across the Valley floor where we grow sought after Sauvignon Blanc, Albarino, Muscat Cannelli, Pinot Noir, Pinot Meunier, Syrah, Cabernet Franc, our pursuit for perfection is what makes our profession our true passion.

Crafting exceptional wine requires an unyielding commitment from the vineyard to the cellar. Working with fruit from the best of our Estate vineyards throughout the Napa Valley, we're delighted to share our passion for exploration, culminating in wines that are of the highest quality, worthy of our friends and family's enjoyment.


Monday Night - March 15, 2020 - 6pm to Close
$45 per person, (not inclusive of tax or gratuity)
Limited Seating
3 ways to book your reservation:
On-line ChezLoma.Com
Call Chez Loma at 619.435.0661
Call Chef
Sjostrand at 858.245.4335


Chez Loma French Bistro
1132 Loma Ave. Coronado, CA  92118
619.435.0661~
info@chezloma.com
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